Dinner Cruises

Sunset Dinner Cruise in Kemah, TX

Prices start at $450 for groups of 2-4

Do you need to get away for the day? Are you running out of ideas for a romantic date with you and your partner? Imagine getting on a 3-hour dinner cruise on your own private sailboat. A dinner cruise is a unique and exciting experience for a romantic dinner, a group get-together and a breath of fresh air.

At Windward SeaVenture, we offer exciting sunset dinner cruises in the Kemah, Texas area. We have the best charter boat for you and your party to enjoy a tasty meal. Our friendly professional crew and spacious boats also ensure maximum comfort.

A 3-hour private cruise

At Windward, we offer a 3-hour luxurious cruise for you and your party of 2-4 people aboard a 34′ sailboat. While on-board, you can enjoy the breath-taking view as well as a mouth-watering menu selection. Our private dinner cruises offer the best value for your money.  Cruises start at $450.00 for your private sailboat, captain, and hostess.

We give you plenty of time to get away for the evening and to share some critical bonding time with your partner or with friends/family.

Tasty menu selection

To top off this one of a kind experience, we make sure to keep your stomachs full. Our dinner cruise menu includes selections of chicken dishes, seafood, and butcher’s block. Try our tasty-chicken alfredo with fettuccini, or our mouth-watering hazelnut crusted snapper filet (served with rice pilaf and green beans).

And for the lovers of meat, you can’t go wrong with our BBQ baby back ribs and New York Sirlion Strip. Just add potato salad and coleslaw and you’re good to go.

Special Pricing Available for Larger Groups

If you’re looking for a sunset cruise for more than 2-4 people, Windward SeaVenture has you covered. We offer special-pricing for large-groups (no more than 12 persons).  What are you waiting for? Contact us today!

Dinner Cruise Menu

Chicken Dishes

chicken alfredo

Breast of chicken with fettuccini blended in creamy alfredo sauce

Chicken Florentine

Plump juicy stuffed with cheese and spinach lightly breaded baked & served with garlic mashed potatoes & green beans

Chicken Marsala

Sauteed & topped with a marsala mushroom sauce, served with fettuccini


Shrimp Bimini

Secret recipe from the islands

Salmon Florentine

Fresh salmon glazed & grilled topped with a lemon butter sauce

Hazelnut Crusted Snapper Filet

Served with rice pilaf & green beans

Baked Wahoo

Topped with a delicious champagne lemon butter caper sauce

Twin Tails

Bahamian lobster tails

Filet Mignon & Lobster Tail


Butcher's Block

Prime Rib (Angus)

100% Angus Beef cooked to perfection served with a loaded baked potato

BBQ Baby Back Ribs

Juicy Caribbean styled seasoned ribs served with coleslaw & potato salad

New York Sirloin Strip

Lightly seasoned with gresh garlic and grilled to your taste served with potatoes & vegetable

Filet Mignon

Greilled to perfection with roasted garlic & shitake mushroom bordelaise sauce
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